Wicked Good Food!
Wicked Restaurant uses certified organic ingredients whenever possible along with fresh local agriculture. All our Pizza dough is made with Certified Organic flour, organic (natural starter) yeast, and purified water. Our pizzas selections are crafted from simple high quality cheese to intricate and innovative combinations……all cooked in our 700 degree stone hearth oven.
Our pizzas are inspired by true Neapolitan pizza making techniques, but modernized with amazing and exciting flavor combinations.
About Natural Starters: Our strand of starter was specifically selected and is over 200 years old from Italy. Our pizza dough is slow fermented and the results are not only delicious, but better for you, according to numerious scientific studies. The slow fermentation process utilizing starters eliminates the need for commercial yeast The health benefits observed in the study were glycaemic responses significantly lower than the corresponding products leavened with commercial yeast. This is due to the starter pre-digesting and breaking down the sugars and starches. Many people claim to feel less bloated and less uncomfortable then they would after eating traditional pizzas made with commercial yeast and none organic flour.
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Wicked Good Drink!
With a rotating selection of 12 draft beers and over 20 wines by the glass you will have no problem finding a great spirit selection to go with your meal. Wicked drink specials feature Organic Vodka, Tequilas, and select rums combined with natural juices, natural extracts and organic sweeteners.
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Wicked Good Time!
Wouldn’t it be great to enjoy a great casual night out at an affordable price?
Wouldn’t be great if this meal offered healthy high quality ingredients?
Wouldn’t it be great to have all this in an new exciting, fun atmosphere for everyone? Now you do
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Directions
Located in Mashpee MA 02649. In South Cape Village (same shopping center as Roche Brothers) We are located in the front building facing route 28 between the 2 traffic light intersections.
For directions using GoogleMaps
680 Falmouth Rd, Mashpee, MA -
About us
Wicked Restaurant is owned and created by Robert and Sheri Catania.
Rob has spent over 25 years in the hospitality business working as a partner and culinary expert with his family at Catania Hospitality Group . Upon graduating from the Culinary Institute of America in 1985, he went on to be the Executive chef and then general manager of the famous Dan’l Webster Inn in Sandwich MA.
After many years of working in the fine dining and hotel business it was time to take on a new venture.
Wicked is a casual, affordable, and healthy restaurant concept that reflects much of the same qualities of his past accomplishments.
Rob is also the creator of The Catania Wine Enhancer, which is critically acclaimed and used world wide. The Wine Enhancer will be utilized on wines and spirits for a smoother brighter flavor without the headaches.
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Mezzo Reserva Catania Wine Enhancer
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